NEW
Hot Chocolate Gingerbread Man Stirrer Vegan 50g
13,95€
(£19.90/100g)Carrying his own little Fortnum & Mason wicker, and looking very stylish, our chocolate gingerbread man has been made using 100% vegan Colombian chocolate – he’s also filled w...
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Belgium Delivery Available
Carrying his own little Fortnum & Mason wicker, and looking very stylish, our chocolate gingerbread man has been made using 100% vegan Colombian chocolate – he’s also filled with a sweet surprise of gooey vegan marshmallows! Stir into a cup of your preferred milk for an utterly indulgent hot chocolate (best enjoyed whilst wearing fluffy socks).
Weight: 50g
Suitable for vegans. Gluten-free and gelatine-free.
Weight: 50g
Suitable for vegans. Gluten-free and gelatine-free.
Catalogue code: 5217820
Click here to find the nutritional information for this product in your language.
Nutritional Information per 100g
- Energy2237.2KJ
- Energy alt534.2kcal
- Fat32.1g
- - of which saturates18.7g
- Carbohydrate58.4g
- - of which sugars41.4g
- Protein3.5g
- Salt0.1g
Ingredients:
Vegan Chocolate (91%) (Sugar, Cocoa Butter, Dried Oat Powder, Cocoa Mass, Dried Rice Powder, Emulsifier: Sunflower Lecithin; Vanilla Extract), Marshmallow (9%) (Glucose-Fructose Syrup, Sugar, Dextrose, Gelling Agent: Carrageenan, Maize Starch, Hydrolised Rice Protein, Flavour: Vanilla; Stabiliser: Sodium Metahexaphosphate; Colour: Calcium Carbonate, Beetroot Red). Warning: Please ensure that your child is supervised by an adult when preparing this drink.
Produced in an environment that handles : Tree Nuts, Peanuts, Sesame, Milk, Egg, Soya & Gluten.Belgium Delivery Available
Please read more about ourDelivery & Returns.
The Year of Gingerbread
Across our three centuries of celebrations, we’ve seen plenty of festive treats go from familiar favourite to lesser-spotted Christmas curiosity.* But not gingerbread.
Sweet, warming and gently spiced, it’s deliciously Christmassy. In fact, there are few things we like more than a gingery teatime treat. Or tipple, for that matter.
And so, centuries since we first emphasised the importance of a little Yuletide gingerbread, we’re making 2026 the Year of Gingerbread, and filling the season with all manner of ginger-inspired wonders.
*Yorkshire Pie, anyone? Thought not.
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