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Gingerlossus Biscuits, 600g

Name: Gingerlossus Biscuits, 600g
SKU: 5052784
Price: 29.22 EUR
Availability: InStock

36,00€

(5,17 €/100g)

A delicious twist on its near namesake – the famous Fortnum's Chocolossus – our mighty Gingerlossus Biscuits are made with teatime heatseekers in mind. Crunchy, buttery and ma...

Format

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Flavour

Quantity:

Belgium Delivery Available

Number of biscuits14

Chocolate typeDark chocolate

Ideal dunking time6 seconds (break or bite first)

Biscuit diameter6.5cm

Perfect Pairing

Black Tea with Peach, 15 Silky Tea Bags, 30g

A delicious twist on its near namesake – the famous Fortnum's Chocolossus – our mighty Gingerlossus Biscuits are made with teatime heatseekers in mind. Crunchy, buttery and marbled with chewy whole stem ginger pieces, these wildly delicious biscuits are wrapped in a coating of decadent dark chocolate and deliver a comforting, spicy kick in every bite.

If you're fond of strong flavour, we recommend pairing with something similar to sip, such as our full-bodied Assam Superb Blend Tea. It’s the perfect autumn fireside treat.

Read more about the latest addition to the Lossus Family and meet all the other members who make up the delectable household.

Weight: 600g

Catalogue code: 5052784

Click here to find the nutritional information for this product in your language.

Nutritional Information per 100g

Energy2153KJ
Energy alt515kcal
Fat26.9g
- of which saturates16.1g
Carbohydrate60.3g
- of which sugars43.3g
Protein5.1g
Salt0.3g

Ingredients:

Dark Chocolate (52%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Flour (Wheat Flour (Gluten), Calcium, Niacin, Iron, Thiamin), Salted Butter (9%) (Milk, Salt), Stem Ginger (7%) (Ginger, Sugar), Raw Cane Sugar, Invert Sugar Syrup (Sugar Syrup, Cane Molasses), Rolled Oats (Gluten), Ground Ginger, Free Range Pasteurised Egg, Raising Agent: Sodium Hydrogen Carbonate; Chilli Powder.

Produced in an environment that handles : Tree Nuts & Sulphur Dioxide.

Belgium Delivery Available

Please read more about ourDelivery & Returns.

About This Item

Chocolatiness

Thickly coated in intense dark chocolate

Crunchiness

And a little chewiness from the stem ginger

Spiciness

Mellow heat cooled by bittersweet dark chocolate

Every Crumb Tells a Sustainable Story.

UK Sourcing

Around 95% of our biscuits are baked here in the UK, while the remaining 5% are iconic creations and lesser-known favourites crafted by local artisans in France and Italy. But wherever their journey began, one thing is true for every biscuit: all roads lead to your teatime cuppa.

Regeneratively Farmed British Flour

Sourced from a British farm practising regenerative agriculture and milled in the UK using 100% renewable energy.

Planet-Loving Butter

Certified carbon neutral by The Carbon Trust, with emissions independently measured, reduced where possible, and offset too.

Regeneratively Farmed Sugar

Sourced from a French farms practising regenerative agriculture, our ongoing transition from cane to beet sugar means we can reduce the amount of energy it takes to make each Fortnum’s biscuit.

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